Veg Kadai
₹230.00
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Authentic Punjabi Taste – Savor the rich, spicy flavors of traditional Veg Kadai made with handpicked vegetables and aromatic spices.
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Generous Serving Size – Each plate contains a hearty 370gm portion, perfect for a fulfilling meal.
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Fresh Ingredients Daily – Cooked fresh with farm-fresh veggies and chef-special masala blends.
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Ideal for Lunch or Dinner – A popular choice for both casual and festive Punjabi meals.
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Perfect with Roti or Rice – Pairs deliciously with butter naan, tandoori roti, or steamed rice.
Experience the bold and irresistible flavors of Punjab with our Veg Kadai, a delightful vegetarian curry prepared with a colorful mix of fresh vegetables sautéed in a thick, spicy kadai gravy. Each plate offers a generous 370gm serving, ensuring a hearty and satisfying meal for any time of the day. Made with traditional Indian spices, bell peppers, onions, tomatoes, and a chef-special kadai masala, this dish delivers a true taste of Punjabi cuisine right to your plate.
Whether you’re craving a wholesome lunch or a comforting dinner, our Veg Kadai is a top pick for Punjabi food lovers. Best enjoyed with hot butter naan, crispy tandoori roti, or fragrant basmati rice, it brings both nutrition and authentic flavor to your dining experience. Cooked fresh to order, every bite of this vegetarian specialty speaks of purity, taste, and tradition.
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Wholesome & Nutritious: Balanced mix of proteins, fiber, and essential nutrients in every 370gm plate.
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Rich & Aromatic Gravy: Slow-cooked in onion-tomato base with butter and Punjabi tadka.
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Generous Portion: Each plate serves 370 grams, ideal for a wholesome meal.
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Key Highlights:
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🍛 Authentic Punjabi Taste – Rich, creamy, and spiced to perfection with traditional North Indian flavors.
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🥦 Loaded with Fresh Veggies – A royal blend of seasonal vegetables, cooked in aromatic spices.
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🧈 Creamy & Flavorful Curry – Slow-cooked with fresh cream, tomatoes, and select masalas for a luscious texture.
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🍽️ Generous Serving – Each plate contains a hearty 370gm portion, perfect for a filling meal.
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🫓 Perfect with Roti or Rice – Pairs delightfully with naan, paratha, jeera rice, or plain steamed rice.
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