Paneer Cheese Masala Dhosa
₹195.00
π§ Paneer Cheese Masala Dosa β A rich, indulgent twist on the South Indian classic, loaded with flavors and texture.
π₯ Crisp Outside, Creamy Inside β Thin dosa roasted to golden perfection, filled with spicy potato masala, soft paneer cubes, and melted cheese.
π« Flavor Explosion β A fusion of traditional masala and North Indian paneer, topped with gooey cheese for the ultimate comfort bite.
πΏ Chutney & Sambhar Combo β Served with freshly ground coconut chutney and piping hot sambhar for the perfect pairing.
π½οΈ Hearty & Filling β Weighing around 400 grams, itβs a full meal that satisfies your hunger and your tastebuds.
π Crowd Favorite β A must-try for cheese lovers and spice seekersβgreat for brunch, lunch, or dinner.
π₯ Freshly Stuffed & Served Hot β Made to order with love, warmth, and our signature street-style flavor punch.
Indulge in the Richness of Paneer Cheese Masala Dosa β A Fusion of Flavor & Comfort
Treat your taste buds to a flavorful fusion of North and South India with our Paneer Cheese Masala Dosa, a delicious twist on the classic dosa thatβs oozing with cheesy, spicy goodness β only at Gurukripa Hotel.
Each 500-gram serving starts with a crisp, golden dosa made from traditional fermented batter, expertly cooked to achieve that perfect crunch. Inside, youβll find a hearty stuffing of spiced paneer masala blended with melting cheese β a rich, creamy filling that adds depth, flavor, and satisfaction in every bite.
Topped with a light sprinkle of shredded cheese and served hot with our signature coconut chutney and tangy sambar, this dish is the ultimate comfort food β perfect for cheese lovers, paneer fans, and dosa devotees alike.
Whether youβre craving a filling breakfast, a special lunch, or an indulgent dinner, the Paneer Cheese Masala Dosa is a must-try. Itβs flavorful, fulfilling, and full of love β prepared fresh every day with hygienic care and traditional hospitality.
Order online or enjoy it at our restaurant β and let every bite melt your worries away.
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π₯ Crisp Outside, Melty Inside β Prepared with fermented rice & urad dal batter, cooked to a golden crisp and layered with a generous spread of melted cheese.
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