Tandoori Plain Naan
₹60.00
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Authentic Tandoori Flavor – Handcrafted in a traditional clay tandoor for a smoky, chargrilled essence.
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Extra-Large Size – Each plate serves a generous 1.5 feet naan, perfect for sharing or hearty appetites.
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Soft Inside, Crispy Outside – Lightly crisped on the surface with a pillowy, tender interior.
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Perfect Accompaniment – Ideal with rich Punjabi gravies like Butter Chicken, Paneer Butter Masala, and Dal Makhani.
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Freshly Prepared to Order – Baked fresh upon order for maximum flavor and texture.
Tandoori Plain Naan – Punjabi-Style, 1.5 Feet of Authentic Goodness
Experience the timeless taste of North India with our Tandoori Plain Naan, a staple in Punjabi cuisine. Baked fresh in a traditional tandoor oven, this naan is soft on the inside with a slightly crispy outer layer that delivers an irresistible smoky flavor. Each serving is a whopping 1.5 feet in length, offering enough to satisfy even the most generous appetite.
Perfect for pairing with rich and creamy Punjabi dishes like Butter Chicken, Palak Paneer, or Chole, this naan acts as the ultimate flavor carrier, soaking up gravies and complementing spices. Whether you’re dining solo or sharing a feast with family and friends, our Tandoori Plain Naan is freshly made to order, ensuring quality, freshness, and unbeatable taste every time.
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Premium Quality Cashews – Made with whole, roasted kaju for a luxurious and satisfying bite.
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Generous Serving Size – 370 grams per plate, perfect for one hearty meal or sharing.
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Authentic Punjabi Flavor: Rich, creamy, and mildly spiced Kaju Masala made with traditional North Indian recipes.
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Premium Quality Cashews: Loaded with whole, high-grade cashews slow-cooked in a tomato-cream gravy.
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Rich & Aromatic Gravy: Slow-cooked in onion-tomato base with butter and Punjabi tadka.
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🍽️ Generous Quantity: Each plate serves 370 grams, ideal for a hearty meal.
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Authentic Punjabi Flavors – Rich, spicy, and soul-satisfying, Veg Patiala brings the taste of traditional North Indian kitchens to your plate.
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Creamy & Flavorful Gravy – Slow-cooked in a luscious tomato-cashew base with bold Punjabi masalas.
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