Veg Kofta – Punjabi Delight (370g per Plate)
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Authentic Punjabi Taste
Our Veg Kofta brings the rich flavors of traditional Punjabi cuisine straight to your plate. Made with a perfect blend of finely grated vegetables, spices, and aromatic herbs, each bite offers a genuine taste of Punjab’s culinary heritage. Experience the full-bodied flavor that is beloved in every corner of India! -
Mouthwatering Combination of Soft & Crispy
Enjoy the irresistible combination of soft, flavorful koftas surrounded by a crispy golden crust. Each kofta is delicately fried to perfection, ensuring a delightful contrast of textures. Paired with our aromatic curry gravy, Veg Kofta is a wholesome meal that satisfies both your cravings and appetite. -
Perfectly Sized – 370g per Plate
Our Veg Kofta is served in a perfectly measured 370g portion, ideal for satisfying one or sharing with a loved one. It’s a filling, healthy meal with a balance of flavors, making it the perfect choice for lunch, dinner, or a special occasion. -
Made with Fresh, Premium Ingredients
At Gurukripa Hotel, we believe in delivering only the best. Our Veg Kofta is crafted using fresh, high-quality vegetables, handpicked spices, and pure ingredients to ensure the finest taste and nutrition. No artificial preservatives – just real, authentic flavors. -
Ideal for Vegetarians and Health-Conscious Foodies
Veg Kofta is a vegetarian delight packed with essential nutrients, making it a great choice for health-conscious food lovers. Rich in fiber, protein, and vitamins, it’s a guilt-free indulgence that aligns perfectly with a balanced diet
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🧈 Creamy & Flavorful Curry – Slow-cooked with fresh cream, tomatoes, and select masalas for a luscious texture.
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🫓 Perfect with Roti or Rice – Pairs delightfully with naan, paratha, jeera rice, or plain steamed rice.
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Creamy & Flavorful Gravy – Slow-cooked in a luscious tomato-cashew base with bold Punjabi masalas.
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Perfect Pairing – Ideal with naan, paratha, or jeera rice, making it a complete meal for lunch or dinner.
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100% Vegetarian – Pure veg dish prepared with fresh ingredients and hygienic cooking methods.
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